Saturday, October 10, 2009

Breakfast Burritos


Ingredients:

eggs

mushrooms

onions

potatoes

salt and pepper

shredded cheddar cheese

BBQ sauce (optional)


1. Peel and dice potatoes. Add to boiling water for 5 minutes.

2. Heat skillet on medium with a tsp. of olive oil. Dice mushrooms and onions and add to skillet. Add potatoes.

3. Scramble eggs (however you like them).

4. Season all with salt and pepper.

5. Layer eggs, mushrooms, onions, and potatoes on warm tortilla with shredded cheese on top. Enjoy!

Tip:Finally, I like to add a little bit of "Sweet Baby Ray's" BBQ sauce-ya know, if you're into that!

1 comment:

  1. Ahem. Someone posted! I'm practically jumping out of my chair at work! I especially love this label. ;)

    ReplyDelete